Restaurant groups will open both dining spaces simultaneously, reservations are strongly encouraged for Guest convenience.
Cameron Mitchell Restaurants (CMR) and Rusty Bucket Restaurant and Tavern will simultaneously open indoor and outdoor dining spaces with social-distanced seating on May 21. Curbside carryout will continue at select locations.
CMR and Rusty Bucket will offer a limited menu for dine-in service and curbside carryout, which will include several appetizers, entrée choices, kid-friendly options, desserts and cocktails and beverages to-go.
Select CMR Concepts Open:
The following CMR locations will be open for curbside carryout and limited dine-in service beginning May 21:
Reservations are strongly encouraged for dine-in and patio service and can be made beginning May 19.
The following locations are currently already open for curbside carryout: The Avenue Dublin, Cap City Fine Diner & Bar (Dublin, Grandview and Gahanna locations), Marcella’s Polaris and Short North, The Barn at Rocky Fork Creek, and Hudson 29 Upper Arlington.
M at Miranova, Del Mar, The Guild House, Lincoln Social, and Martini Modern Italian will remain temporarily closed.
To view the most up-to-date information on menus and hours and to make a reservation, visit https://cameronmitchell.com/.
Select Rusty Bucket Locations Open:
The following Rusty Bucket locations will be open for curbside carryout, delivery and limited dine-in service beginning May 21:
Reservations are strongly encouraged for dine-in and patio service and may be made online at www.myrustybucket.com.
To make a reservation or to view hours, menu and contact information, visit https://www.myrustybucket.com/. Rusty Bucket carryout orders can be placed online, over the phone, or through DoorDash delivery. The following locations are currently open for curbside carryout and delivery: Westerville, Upper Arlington, Dublin, Bexley, and New Albany.
Cameron Mitchell Premier Events Offers Family Meals and Meal Kits
Cameron Mitchell Premier Events (CMPE) recently launched family meals, meal kits and a marketplace for all guests’ dining at home needs. Meals include diverse options, such as a Backyard BBQ, Fresh Catch, Mexican Feast, Spaghetti Dinner, Power Bowls, Weekend Brunch, and more.
Assuring health and safety of associates and guests
Assuring the health and safety of associates and guests will continue to be a priority for CMR and Rusty Bucket. The companies have established additional protection measures, such as installing hand sanitizer stations and increasing the use of disposable items, such as menus, and trained their teams in enhanced best practices for safety and sanitation as guided by specific recommendations from the Centers for Disease Control and Prevention and the US Food and Drug Administration.
“Our teams are committed to reopening in a way that meets guest expectations for our genuine hospitality and is done so in a way that assures the health and safety of our associates and guests,” said Cameron Mitchell, CEO and founder of Cameron Mitchell Restaurants. “We intend to deploy the strongest measures across our restaurants to help ensure that both our teams and our guests feel safe and confident in our operations.”
CMR and Rusty Bucket urge guests who are able to wear a face covering or mask, when practical to do so, while dining in the restaurants.
For more information, visit www.cameronmitchell.com or www.myrustybucket.com.
Susie Dunlea, Inspire PR Group