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THE AVENUE STEAK TAVERN | GRANDVIEW
1307 Grandview Avenue | 614.485.9447
Midnight Fizz $16
Black Cherry Infused Vodka, Cointreau, Fresh Lemon, Vanilla, Pomegranate Purée,
Champagne Float
8 oz. Piedmontese Filet $71
Potato Pavé, Beurre Rouge
Sesame Crusted Ahi Tuna $52
Avocado Cream, Sautéed Spinach, Red Pepper, Yuzu Vinaigrette
THE AVENUE STEAK TAVERN | DUBLIN
94 North High Street | 614.591.9000
Barrel Aged Boulevardier $18
Old Forester Rye, Cocchi Vermouth, Aperol, Cherry Saffron Bitters
12 oz. Bone-In Filet $70
Truffle Butter
Pan Seared Wester Ross Salmon $48
Lobster Risotto, Micro Greens
THE BARN
1370 East Johnstown Road | 614.855.9840
Cranberry Royale $15
Grey Goose L’Orange, Cranberry, Rosemary, Cava Float
Crab Crusted Filet $71
Champagne Cream, Broccolini, Truffle Smashed Yukon Gold Potatoes
Crab Crusted Chilean Sea Bass $65
Champagne Cream, Broccolini, Truffle Smashed Yukon Gold Potatoes
BUTCHER & ROSE
Preston Centre | 155 E. Broad Street | 614.918.9819
The Crown $17
Plymouth Gin, Benedictine, Génépy, Lime, Sparkling Float
Roasted Tomato, Burrata & Bacon Salad $17
Tender Belly Bacon, Heirloom Tomato, Arugula, Burrata, Roasted Shallot Vinaigrette
Napa Valley NY Strip $105
Napa Valley Cabernet Soaked, Dry Aged, Cabernet Demi-Glace, Fines Herbes Butter, Maldon Sea Salt
CAMERON’S AMERICAN BISTRO
2185 West Dublin-Granville Road | 614.885.3663
Sugar Plum Spritz $13
Brut, Lemon, Luxardo Syrup, Sugar Rim
12 oz. NY Strip $68
Glazed Baby Heirloom Carrot, Truffle Mashed Potatoes, Smoked Onion Butter, Herb Bordelaise
Buckeye Cheesecake $12
Oreo Crust, Peanut Butter Cheesecake, Chocolate Ganache
CAP CITY DUBLIN
6644 Riverside Drive | 614.889.7865
Berries & Bubbles $13
Citrus Vodka, Black Currant, Fresh Lemon, Cava
Braised Short Rib with Pan Seared Shrimp $28
Marinated Shrimp, Cauliflower Mashed Potato, Glazed Carrot and Parsnip with Demi-Glace
CAP CITY GAHANNA
1301 Stoneridge Drive | 614.478.9999
Enter Dragon Exit Dragon $13
Cazadores Tequila, House Made Cranberry Purée, Amaretto, Lime Juice, Jalapeño Sugar Rim
Braised Short Rib with Pan Seared Shrimp $28
Marinated Shrimp, Cauliflower Mashed Potato, Glazed Carrot and Parsnip with Demi-Glace
CAP CITY GRANDVIEW
1299 Olentangy River Road | 614.291.3663
French 2025 $13
Tanqueray Gin, House Made Cranberry Cordial, Rosemary, Fresh Lemon, Cava
Braised Short Rib with Pan Seared Shrimp $28
Marinated Shrimp, Cauliflower Mashed Potatoes, Glazed Carrot and Parsnip with Demi
CENTO
595 S. 3rd Street | 614.696.6565
Cento Classico $25
Piper-Heidsieck, Bitters, Sugar Cube, Lemon Twist
Burrata with Caviar $140
Lobster Ravioli $45
Kaluga Caviar, Lobster Butter Sauce, Micro Chives
Bone-in Prime NY Strip $81
Mushrooms, Fondant Potatoes, Cambozola, Aged Balsamic
DEL MAR | COLUMBUS
4089 The Strand East | 614.918.9298
Rated X $21
Oyo Honey Vanilla Vodka, Passoa, Lime, Passion Fruit Sorbet Float, Champagne Side Car
Ibérico Pork Chop $52
Escabeche, Crispy Potatoes
Grilled Lemon Grouper $54
Eggplant Caponata
DEL MAR | NAPLES
494 Fifth Avenue South | 239.350.0134
Aleppo-Crusted Ossobuco Shank $68
Braised Ossobuco with Butternut Squash Risotto, Pomegranate Molasses, Cilantro, and Fresh Pomegranate Seeds
THE GUILD HOUSE
624 North High Street | 614.280.9780
Fig & Honey Smash $17
Watershed Guild Series Gin, Local Honey, Fresh Fig, Elderflower, Lemon, Prosecco Float
Lobster Carpaccio $27
Caviar, Black Truffle, Preserved Lemon
Flounder $45
Crab-stuffed, Baby Sweet Potato, Pickled Celery, Mustard Seeds, Meyer Lemon Beurre Blanc
Sakura Ribeye $62
Point Reyes Whipped Potato, Roasted Maitake, Crispy Shallots, Wild Mushroom Jus
HUDSON 29 | NEW ALBANY
260 Market Street, Suite D | 614.859.2900
Air Drop $14
Echo Planteray 3 Star Rum, Pineapple, Aye Chico Bitters, Cava
Braised Short Rib $48
Root Vegetable Purée, Roasted Carrots, Forest Mushroom Jus
HUDSON 29 | UPPER ARLINGTON
1600 W. Lane Ave. | 614.487.0622
Black Orchid $15
Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Lemon, White Cranberry
Braised Short Rib $48
Root Vegetable Purée, Roasted Carrots, Forest Mushroom Jus
LINCOLN SOCIAL
711 North High Street | 614.300.9494
LS Bloody Mary Martini $18
Ketel One, Zesty Tomato Juice, Kiss of Hot Sauce, Strained & Clarified
LS Peach Spritz $16
Tito’s, House Made Peach Purée, Orgeat, Sparkling
Wagyu Dirty Tots $22
Seared Wagyu, Spiced Remoulade, Scallion
Chicken & Waffle Taco $6/Ea
Crispy Chicken Thigh, Savory Waffle, Fruit Compote
MARCELLA’S | POLARIS
1319 Polaris Parkway | 614.844.6500
Berries & Bubbles $14
Absolut Citron, Blackberry, Prosecco, Macerated Berries
Lobster & Shrimp with Six Cheese Ravioli $31
Pan Seared Shrimp, Lobster Meat, Six Cheese Ravioli, Asparagus, Fresh Tomato with Prosecco Cream Sauce
MARCELLA’S | SHORT NORTH
615 North High Street | 614.223.2100
Buon Anno $15
George Dickel Rye, Cointreau, Orange Bitters, Mint, Zardetto Prosecco
Beef Tenderloin $35
Seared Tenderloin, Pancetta, Cremini, Black Pepper Ravioli, Gorgonzola Cream
MARTINI MODERN ITALIAN
445 North High Street | 614.224.8259
Italian 75 $16
Vim & Petal Gin, Pama, Mint-Infused St. Germain, Lemon Juice, Sparkling
Chilean Sea Bass $61
House Made Potato Gnocchi, Lobster, Asparagus, Blistered Tomatoes, Prosecco Cream
MITCHELL’S OCEAN CLUB
4002 Easton Station | 614.416.2582
Chilean Sea Bass $70
Colossal Blue Crab, Shallot & Parmesan Gratin, Asparagus, Buttered Leeks,
Lemon Herb Vin Blanc & Toasted Garlic
MOLLY WOO’S
1500 Polaris Parkway | 614.985.9667
Putting On The Spritz $11.49
Vodka, Sake, Plum Wine, Lemon Juice, Prosecco Float
Lobster Shrimp Fried Rice $27
Lobster Meat, Shrimp, Snow Peas, Red Pepper, Onion, Pineapple Salsa
OCEAN PRIME
Pricing varies by location
Chilean Sea Bass
Colossal Blue Crab, Shallot & Parmesan Gratin, Asparagus, Buttered Leeks,
Lemon Herb Vin Blanc & Toasted Garlic
THE PEARL | DUBLIN
88 North High Street | 614.695.6255
The Rose Pearl $15
Empress Gin, Hibiscus, Lemon, Sparkling Rosé
Chilean Sea Bass $65
Confit Fennel, Marble Potatoes, Smoked Tomato Reduction,
Kalamata Olive Butter, Herb Salad
THE PEARL | SHORT NORTH
641 North High Street | 614.227.0151
New Year, New You $15
OYO Stonefruit Vodka, Amaro Nonino, Campari, Orgeat, Beet Parsley Simple, Cava
Nothing Old Fashioned About This $17
Watershed Bourbon Barrel Aged Gin, Nonino Amaro, Averna, Orange and Black Walnut Bitters
Surf and Turf $58
6 oz. Filet, Marinated Scallops, Chili Roasted Bok Choy,
Miso Potato Purée, Pickled Persimmon Gremolata
THE PEARL | TAMPA
823 Water St. Suite C-100 | 813.709.7776
Miso-Marinated Seabass $48
Shiitake Mushroom Risotto, English Pea Purée, Sesame Citrus Vinaigrette
PRIME SOCIAL ROOFTOP
46 Penn Centre 16th Floor | 816.400.4210
Cristal Margarita $23
Clarified Cristalino 1800 Tequila, Red Wine Salt
Champagne Flight $65
J Brut, J Rose, Essentiel by Cameron Mitchell
Truffle Lobster Roll $12
Chopped Main Lobster Tail, New England Bun, House Béchamel, Shaved Truffle
King Crab Brûlée $18
King Crab, Yuzu Soy Glaze, Aioli, Brûléed To Order
Baked Uni Scallops $8
Baked Maine Diver Scallop, Uni Crème, Caviar
SOCAL KITCHEN + BAR
705 North High Street, 1st Floor | 614.300.9500
Violet Hour $17
Empress Gin, Domaine de Canton, Lichi-Li, Pear, Yuzu, Giuliana Prosecco
Chilean Sea Bass $49.99
Herbed Couscous, Wilted Spinach, Lardons, Roasted Campari Tomato, Lemon Butter
Red Velvet Trifle $11.99
Red Velvet Cake, Champagne Whipped Cream, Raspberry, White Chocolate
VALENTINA’S
4595 Bridge Park Avenue | 614.957.0074
Rosemary Martini $18
Empress Gin, House-Infused Rosemary Simple Syrup, Fresh Lemon Juice, Aquafaba, Rosemary Sprig
N/A Rosemary Martini $15
Zero Proof Gin, Cranberry Simple Syrup, Alcohol-Removed Champagne, Rosemary Sprig, Sugar-Coated Cranberry
Lobster Ravioli $48
Wood-Grilled Lobster, Saffron Ravioli, Sun-Dried Tomato, Asparagus, Prosecco Cream