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Taste the freshness of light and flaky seafood, flown in daily. From our specialty menu, enjoy succulent pork and chicken. Don’t forget to save room for one of our indulgent desserts, fresh-baked, in-house. Our menu is full of steakhouse favorites, artfully prepared by the chefs from Cameron Mitchell Restaurants.

Sunday, 10:00 AM – 2:30 PM
Sunday – Thursday, 4:00 PM – 9:00 PM
Friday & Saturday, 4:00 PM – 10:00 PM

With a warm inviting atmosphere, attentive hospitality and several fabulous menu options, The Barn takes the effort out of planning and entertaining, so you can enjoy time with your guests.
The Barn offers three private dining areas, The Loft and The Trophy Room, accommodating up to 40 guests, and The Black Falls Room accommodating up to 10 guests which is available to host your private event during the day and evening hours. Our restaurant and private dining room is available to host your private event during day and evening hours Monday through Saturday
(accommodating 10-100 guests).