If you’re looking for a delicious cocktail for spring, then look no further. The pear grapefruit fizz is absolutely delicious and refreshing with a hint of intrigue from the cinnamon syrup.
Ingredients:
Preparation Procedures:
*Dice one large Asian pear and add to bottle of Finlandia Grapefruit. Shake well. Infuse to taste (24-48 hours). When desired taste is acquired, strain off pear and re-bottle.