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Our associates are our first priority. We firmly believe in promoting from within whenever possible and helping our associates cultivate careers.

We are happy to announce that Andrea Hoover and Summer Schott will be joining our operations team as beverage operations manager and executive pastry chef, respectively.

“I am extremely honored and humbled to become part of this team for which I have so much respect. It has been a wile ride thus far and I am incredibly eager to develop myself and our beverage program even further.” 
– Beverage Operations Manager Andrea Hoover

“I am so thankful to have this opportunity. It is surely my dream job. The possibilities for creativity with so many restaurants to work with seems limitless now. I am excited to see what the future holds with the time to work with each store and new concepts.”
– Executive Pastry Chef Summer Schott

Congratulations to these esteemed team members from all of us at Cameron Mitchell Restaurants. We are excited and honored to see the two of you shaping your own unique path within our company.

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Our Restaurants

The Avenue
The Barn
Budd Dairy
Cameron's American Bistro
Cap City
Cameron Mitchell Premier Events
Del Mar SoCal Kitchen
El Segundo
The Guild House
Hudson 29
Lincoln Social Rooftop
Martini Modern Italian
Molly Woo's
Ocean Club
Ocean Prime
The Pearl
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390 W. Nationwide Blvd.   |   Columbus, Ohio 43215   |   614.621.3663